Sociological Images

A new submission from Rucha S. inspires me to bring back our 4-year-old boob products post.  Hers is added last, so enjoy the scroll!

Sent in by Jessica F. and found at Trend de la Creme. Boob hot water bottles:

Boob ice cubes:

A boob/rocket-shaped “stress toy”:

The boob glasses don’t even make sense:

Taylor S. sent us this picture of “boob stress relievers” sold at a flea market:

Kate M. sent in this image of a juicer:

Pitseleh S. found these boob clogs at boinkology.  You can also get these clogs with piercings or tattoos.

In comments to another post, Tim pointed us to this ad:

Many, many more after the jump.

(more…)

First the marketing team for an energy drink out of Poland, called “Black,” hired a Black person, Mike Tyson, to personify its product.  Then, they surround him with White, female models and have the convicted rapist call himself a “beast” that can’t control himself.  Tag lines include “that’s the power of Black” and “Black power.”

So we have, in one ad campaign, the fetishization of Black men, the White supremacist portrayal of White women as the ultimate female, their objectification (see #3, he actually hands one out in the second ad), the trivialization of his crime (he can’t control himself, LOL right!?), the use of animalistic language to refer to Black people, and the appropriation of the Black Power movement.  Anyone see anything else?  Does it matter that this comes out of Poland and not the U.S.?

Thanks to Tom Megginson at Work That Matters for the heads up.

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Lisa Wade is a professor of sociology at Occidental College. You can follow her on Twitter and Facebook.

Last month the president of fast-food chain Chik-fil-A publicly stated that the company opposed same-sex marriage. The restaurant then became a flash point in the struggle around who has the right to get married. Supporters of marriage equality called for boycotts, but opponents of same-sex marriage participated in Chik-fil-A, organized by Republican former governor of Arkansas (and Fox News commentator) Mike Huckabee. Huge numbers of people turned out to patronize the store last Wednesday, leading to enormous lines and long waits at some locations, and intense media coverage of the event.

So Chik-fil-A became clearly associated with the anti-same-sex marriage camp, and more generally with the conservative movement. But what about other restaurants?

Reader Peter N., of Pitzer College, sent in an image posted by the Los Angeles Times showing the politics and political engagement of patrons of a number of restaurants, as well as Whole Foods. A market research firm’s survey asked respondents if they had gone to any of these restaurants in the past 30 days (7 for Whole Foods), political leanings, and likelihood of voting. In this graph, the larger the bubble, the more respondents said they had gone to the restaurant. Those left of the center line had a disproportionate number of Democratic customers, while those to the right attracted Republicans. The higher the bubble on the graph, the more likely its customers were to vote:

Aside from the political patterns, notice the differences in likelihood of voting. Generally, customers at sit-down restaurants like P.F. Chang’s and Macaroni Grill were more likely to vote than those at fast-food places, though there are a few exceptions (Denny’s, Hooters). This probably reflects class differences in voting: the restaurants in the upper half of the graph are generally more expensive than the fast-food places or chains like Denny’s, and they require more leisure time for a meal compared to getting a pre-made, or quickly-made, combo at the drive-through. Those with the money and time to spend on such restaurants are the same groups who are more likely to vote in general.

Tanita S. sent along a link to an interesting observation made over at Whatever.  John Scalzi, preparing to make lunch, noticed that he had two bags of an identical food product, except one was named “tortillas” and one was named “wraps.”

John did some sleuthing and discovered that the bag of wraps cost 26¢ more than the tortillas.  Moreover, since there were only 6 wraps in the package of wraps, but 8 tortillas in the package of tortillas, each wrap cost 19¢ more than each tortilla.

So, there is an interesting marketing story here.   Mission has figured out that they can sell their product for a higher price if they name it “wraps” (or, at least, they think they can). Let’s crowd source this.  After all, Mission is counting on our collective network of ideas (and a failure to notice the count difference) to push us towards the wraps instead of the tortillas.  What does “wraps” make you think of?  What else is that word linked to that might make a person prefer it?  Would you feel different bringing home a package of wraps?  In other words, what ideas, lying just beneath the surface, are they tapping into with this marketing strategy?

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Lisa Wade is a professor of sociology at Occidental College.  She thinks burritos are a perfect food. You can follow her on Twitter and Facebook.

Steve Grimes, a once guest blogger who will be starting a sociology PhD program at Rutgers this fall, asked us to comment on the new “man aisle” in a grocery story in one of my old haunts, the Upper West Side of Manhattan.

The New York Post reports that the store COO and CEO conceived of the idea after reading a study showing that 31% of men now shop for their families, compared to 14% in the 1980s.  Ironically, the man aisle they designed doesn’t suggest that men are productive and useful members of their families. Instead, it reinforces the notion that men are all about leisure.  The items sold — you already know what they are — include condoms, Ramen noodles, beer, snack foods, and a surprising amount of condiments.
Because women are as likely to work for pay as men are, but continue to be held more responsible for housework and childcare, men do, in fact, enjoy more leisure time than women (in the U.S., almost 40 extra minutes a day).  Media frequently portray women as responsible for families or hard-working careerists and men as eager for nothing but a good time.  We see it in “for him” and “for her” news items and contrasting magazine content, and this idea is part of the message of the man aisle too.

Nothing about the man aisle suggests that he’s buying for anyone but himself, except insofar as  he might be stocking a man cave for his man friends.  This is unfortunate, because many men are productive and useful members of their families.  Also, some men hate beer, are allergic to wheat, are on diets, and think beef jerky is gross.  These men are invisible here too.

Meanwhile, the very presence of a single aisle for men marks the rest of the grocery store — the toilet paper, the diapers, the cleaning products, the greeting card aisle (*shudder*), the baking supplies, and the healthy food that you have to cook — as for women.

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Lisa Wade is a professor of sociology at Occidental College. You can follow her on Twitter and Facebook.

Food shortages during World War II required citizens and governments to get creative, changing the gastronomical landscape in surprising ways.   Many ingredients that the British were accustomed to were unavailable.  Enter the carrot.

According to my new favorite museum, the Carrot Museum, carrots were plentiful, but the English weren’t very familiar with the root.  Wrote the New York Times in 1942: ”England has a goodly store of carrots. But carrots are not the staple items of the average English diet. The problem…is to sell the carrots to the English public.”

So the British government embarked on a propaganda campaign designed to increase dependence on carrots.  It linked carrot consumption to patriotism, disseminated recipes, and made bold claims about the carrot’s ability to improve your eyesight (useful considering they were often in blackout conditions).

Here’s a recipe for Carrot Fudge:

You will need:

• 4 tablespoons of finely grated carrot
• 1 gelatine leaf
• orange essence or orange squash
• a saucepan and a flat dish

Put the carrots in a pan and cook them gently in just enough water to keep them covered, for ten minutes. Add a little orange essence, or orange squash to flavour the carrot. Melt a leaf of gelatine and add it to the mixture. Cook the mixture again for a few minutes, stirring all the time. Spoon it into a flat dish and leave it to set in a cool place for several hours. When the “fudge” feels firm, cut it into chunks and get eating!

Disney created characters in an effort to help:

The government even used carrots as part of an effort to misinform their enemies:

…Britain’s Air Ministry spread the word that a diet of carrots helped pilots see Nazi bombers attacking at night. That was a lie intended to cover the real matter of what was underpinning the Royal Air Force’s successes: the latest, highly efficient on board,  Airborne Interception Radar, also known as AI.

When the Luftwaffe’s bombing assault switched to night raids after the unsuccessful daylight campaign, British Intelligence didn’t want the Germans to find out about the superior new technology helping protect the nation, so they created a rumour to afford a somewhat plausible-sounding explanation for the sudden increase in bombers being shot down… The Royal Air Force bragged that the great accuracy of British fighter pilots at night was a result of them being fed enormous quantities of carrots and the Germans bought it because their folk wisdom included the same myth.

But here’s the most fascinating part.

It turns out that, exactly because of the rationing, British people of all classes ate healthier.

…many poor people had been too poor to feed themselves properly, but with virtually no unemployment and the introduction of rationing, with its fixed prices, they ate better than in the past.

Meanwhile, among the better off, rationing reduced the intake of unhealthy foods.  There were very few sweets available and people ate more vegetables and fewer fatty foods.  As a result “…infant mortality declined and life expectancy increased.”

I love carrots. I’m eating them right now.

To close, here are some kids eating carrots on a stick:

Via Retronaut.  For more on life during World War II, see our posts on staying off the phones and carpool propaganda (“When You Ride ALONE, You Ride With Hitler!”) and our coverage of life in Japanese Internment Camps, women in high-tech jobs, the demonization of prostitutes, and the German love/hate relationship with jazz.

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Lisa Wade is a professor of sociology at Occidental College. You can follow her on Twitter and Facebook. This post is dedicated to Cathy Caday, who was never shy with her carrots.

We’ve posted a number of examples that make it clear just how re-touched the images of people we see in magazines and ads are. Of course, everything else in those images is photoshopped too, leading to those “hmmm, this doesn’t look quite  like it does on the box” moments.

McDonald’s Canada released a video showing a photoshoot for a hamburger. It reveals the techniques that are used to get that luscious, huge, fresh look that so tempts us in food ads. I think it’s great to add to the examples of retouching people to spark discussion on our relationship to the manipulated images around us and the effects of different types of retouched images.

Thanks to Dmitriy T.C. for the tip!