Search results for meat

Here’s a vintage ad for Swift canned meat products for babies:

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(Found here.)

Are parents still encouraged to have “husky” babies? I have a feeling our changing ideas about body size and health have affected how we view babies as well (and I’ve heard of a couple of recent cases where insurance companies turned down infants for being too fat).

We’ve long seen meat associated with strength, particularly when it comes to men. And while the connection between meat and healthy growth is interesting–for instance, think of what we mean when we say someone is a “vegetable,” compared to the message here–what grabbed my attention was a line from the next-to-last paragraph of the ad text:

Baby’s choice of delicious beef, lamb, pork, veal, liver, heart.

It’s a great example of the social construction of what kinds of foods are appropriate and tasty. I highly suspect if Gerber’s put out a line of liver or heart baby food, it wouldn’t sell particularly well. I searched Gerber’s website and couldn’t find anything of the sort available (though they do still have veal with veal gravy). Most Americans simply don’t think of liver and heart as desirable foods any more, and would probably consider canned minced beef heart a more appropriate food for dogs than babies.

Of course, if you call liver paté or foie gras and make is sufficiently expensive, then it can become desirable again.

Elizabeth N. Sent us a post from InGameNow, a networking/chat site for sports fans. The post shows women posed in “meat bikinis”–that is, with raw meat covering women’s nipples and genitals. The images don’t show totally nude women–the are, after all, dressed in raw meat–but they’re probably not safe for work.

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From my hotel room in Gallup, NM: Katie H. sent in this picture of Jessica Simpson in a shirt that says “Real girls eat meat”:

Katie points out that this could be a really interesting contrast to the PETA PSAs using sexualized images of big-breasted blond celebrities to oppose eating meat and wearing fur.

But she also provided a link to PETA’s response to the photo, “Top Five Reasons Only Stupid Girls Brag about Eating Meat.” Note reason #4:

Meat will make you fat. All the saturated fat and cholesterol in chicken wings, pork chops, and steak eventually leads to flabby thighs and love handles. I hope the upcoming “Jessica Simpson’s Intimates” line comes in plus sizes! Going vegetarian is the best way to get slim and stay that way.

Katie pointed out that some of the other reasons play on the idea of attractiveness, too–compassion is “sexy” and the meat industry isn’t “hot.” It’s a very interesting connection between activism on behalf of animals and reinforcing ideals of femininity that focus on being thin and sexy above all else.

Thanks, Katie H.!

In the United States, men have higher rates of life-threatening health conditions than women — including uncontrolled high blood pressure and heart disease. Recent research published in Socius shows they are also less likely than women to consider becoming vegetarian, and changing these eating habits may be important for their health and for the environment.

To learn more about meat and masculinity, Researchers Sandra Nakagawa and Chloe Hart conducted experiments to test whether a threat to masculinity influences men’s affinity to meat. In one experiment, the researchers told some men their answers from a previous gender identity survey fell in the “average female” range, while others fell into the “average male” range. The authors expected men who received “average female” results to feel like their masculinity was in question, and possibly express stronger attachment to meat on later surveys.

Men who experienced a threat to their masculinity showed more attachment to meat than those who did not experience the threat. They were also more likely to say they needed meat to feel full and were less likely to consider switching to a diet with no meat. This study shows how gendered assumptions about diet matter for how men think about maintaining their health, highlighting the standards men feel they must meet — and eat.

Allison Nobles is a PhD candidate in sociology at the University of Minnesota and Graduate Editor at The Society Pages. Her research primarily focuses on sexuality and gender, and their intersections with race, immigration, and law.

Major policy issues like gun control often require massive social and institutional changes, but many of these issues also have underlying cultural assumptions that make the status quo seem normal. By following smaller changes in the way people think about issues, we can see gradual adjustments in our culture that ultimately make the big changes more plausible.

Photo Credit: Emojipedia

For example, today’s gun debate even drills down to the little cartoons on your phone. There’s a whole process for proposing and reviewing new emoji, but different platforms have their own control over how they design the cartoons in coordination with the formal standards. Last week, Twitter pointed me to a recent report from Emojipedia about platform updates to the contested “pistol” emoji, moving from a cartoon revolver to a water pistol:

In an update to the original post, all major vendors have committed to this design change for “cross-platform compatibility.”

There are a couple ways to look at this change from a sociological angle. You could tell a story about change from the bottom-up, through social movements like the March For Our Lives, calling for gun reform in the wake of mass shootings. These movements are drawing attention to the way guns permeate American culture, and their public visibility makes smaller choices about the representation of guns more contentious. Apple didn’t comment directly on the intentions behind the redesign when it came out, but it has weighed in on the politics of emoji design in the past.

You could also tell a story about change from the top-down, where large tech companies have looked to copy Apple’s innovation for consistency in a contentious and uncertain political climate (sociologists call this “institutional isomorphism”). In the diagram, you can see how Apple’s early redesign provided an alternative framework for other companies to take up later on, just like Google and Microsoft adopted the dominant pistol design in earlier years.

Either way, if you favor common sense gun reform, redesigning emojis is obviously not enough. But cases like this help us understand how larger shifts in social norms are made up of many smaller changes that challenge the status quo.Evan Stewart is an assistant professor of sociology at University of Massachusetts Boston. You can follow his work at his website, on Twitter, or on BlueSky.

Five minutes for fun facts on this almost-Thanksgiving day in the US. Some of my favorites:

  • Stuffing goes back to at least the 4th century CE.
  • Potatoes are truly an American tuber; it’s grown in every 50 states.
  • Corn is a flower.
  • Meat pies preceded desert pies and they were called “coffins.”
  • In case you need a 15th century aphrodisiac recipe: boiled peas and onions sprinkled with cinnamon, ginger, and cardamon.
  • The average American eats between 3,000 and 5,000 calories at Thanksgiving dinner.

Thanks Mental Floss!

Enjoy!

Medical professionals often have the final say in deciding what counts as a “defect.” Often, their decisions exceed the bounds of medicine, addressing bodies that may deviate from “normal” or “average,” but do not actually cause medical problems.

An alternative might be to allow the patient to decide if his or her body is acceptable, but in doing so they risk allowing people’s deeply subjective and often dysmorphic perceptions of their own bodies determine whether they undergo a risky procedure.

Is there another way?

Pediatric surgeon Norma Ruppen-Greeff and hers colleagues thought so. Pediatric physicians often correct hypospadias: a condition in which the meatus, or opening of the urethra, doesn’t quite make it to the top of the penis during fetal development, such that the urethra exits the penis somewhere along the shaft. This is generally corrected surgically, but physicians found that some men returned to them as adults with concerns that their penis still appeared abnormal.

Instead of dismissing men’s concerns or jumping with a knife, they decided to ask women if they noticed. They had 105 women fill out a questionnaire and rate which aspects of penile appearance were important to them. And, lo and behold, the shape and placement of the meatus was the least important. No need for surgery, plus they can reassure the guys that they’re okay. (Someone should follow up and ask gay and bisexual men; anyone for an awesome senior thesis?)

This is a great way to measure the sociocultural value of a surgery. Whereas we’re used to thinking about surgical issues as psychological (someone wants it) or medical (someone needs it), these physicians asked a distinctly sociological question. They measured how penises are widely perceived and which parts are socially constructed as important. That’s a pretty neat way to incorporate sociological realities into surgical practice.

Cross-posted at Pacific Standard.Lisa Wade, PhD is an Associate Professor at Tulane University. She is the author of American Hookup, a book about college sexual culture; a textbook about gender; and a forthcoming introductory text: Terrible Magnificent Sociology. You can follow her on Twitter and Instagram.

If it were to happen that the decision as to whether the tomato was a fruit or vegetable made it to the highest court of the land — if such a strange thing were to happen — certainly the botanist’s opinion would weigh heaviest. Right?

Nope.

In fact, this decision did make it all the way to the Supreme Court. It happened in 1893. The case was brought by a tomato importing family by the last name of Nix. At the time, the law required that taxes be collected on vegetables that were imported, but not fruit.

The lawyers for the Nix family argued that the tomato is a fruit and, therefore, exempt from taxation. They were, of course, correct. Botanists define fruit according to whether it plays a reproductive role. So, any plant product with one or more seeds is a fruit, whereas vegetables don’t have seeds. Fruits are ovaries, for lack of a better term. All other plant products — stems, roots, leaves, and some seeds — are vegetables.

But the Supreme Court said, essentially, “We don’t care” and gave their gavel a good pound. Here’s some of the text of their unanimous opinion:

Botanically speaking, tomatoes are the fruit of a vine… But in the common language of the people, whether sellers or consumers of provisions, all these are vegetables which are grown in kitchen gardens, and which, whether eaten cooked or raw, are… usually served at dinner in, with, or after the soup, fish, or meats which constitute the principal part of the repast, and not, like fruits generally, as dessert.

The judges were referring to the common understanding, which has more to do with how we use the plant products than how plants use them. Your typical chef roughly divides plant products according to whether they’re sweet or savory. Fruits are sweet. Vegetables are savory and used for main courses and sides. It’s all about whether you eat them for dinner or dessert. And that’s what the Supreme Court upheld.

Culinary vs. botanical categorization (source):

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Since the culinary scheme dominates our colloquial understanding, we mis-classify lots of other things, too. Zucchini, bell peppers, eggplants, string beans, cucumbers, avocado, and okra — all fruit. Rhubarb is a vegetable. No seeds. Pineapples are fruits. “Ah ha!” you say, “I’ve never noticed a pineapple having seeds!” That’s because commercial growers sell us seedless pineapples. Who knew. Berries are fruit, but strawberries, blackberries, and raspberries are not actually berries. Isn’t this fun?

Bruno Latour and Steve Woolgar, in Laboratory Life: The Social Construction of Scientific Facts, wrote:

If reality means anything, it is that which “resists” the pressure of a force. … That which cannot be changed at will is what counts as real.

We often think of cultural facts as somehow less real than biological ones. For the Nix family, though, biology mattered naught. They still had to pay the damn tax on their tomatoes. Culture is real, folks. Social construction is not just something we do to reality; for all intents and purposes, it is reality.

Cross-posted at Pacific Standard.Lisa Wade, PhD is an Associate Professor at Tulane University. She is the author of American Hookup, a book about college sexual culture; a textbook about gender; and a forthcoming introductory text: Terrible Magnificent Sociology. You can follow her on Twitter and Instagram.