vintage stuff


A couple of weeks ago I posted a vintage ad referring to Bolsheviks and an interesting discussion ensued about the difficulty of knowing how seriously people would have taken ads at the time they were made and whether the ad would have been seen as a parody at the time. We have a tendency to see ourselves as particularly witty, sophisticated consumers of media and to think people in the past were more straight-forward, credulous, and took things at face value (I’ve certainly been guilty of it), as though sarcasm and parody are recent inventions.

I thought of that when I saw the video Michael M. sent in. It was made as an in-house joke by a producer of commercials in the 1960s and makes fun of cliches used in commercials at the time. It’s slightly NSFW–there are exposed breasts at about 4:10 in, as a reader pointed out.

It also, of course, pulls the curtain back on the advertising industry a bit. As Michael says,

We’ve all seen parodies of the old 50s and 60s style commercials, but I thought it very interesting (and telling) to see it parodied at the time of production, in knowing fashion by the very people who make them. These advertisers were well aware they were selling a fantasy.

Gwen Sharp is an associate professor of sociology at Nevada State College. You can follow her on Twitter at @gwensharpnv.

Lauren McGuire sent along a BoingBoing link to this page from a booklet called Hint Hunt (1940s).  It advises mothers to “inspire” their sons to tuck in their shirts by sewing (hideously embarrassing) lace along the bottom:

Lisa Wade, PhD is an Associate Professor at Tulane University. She is the author of American Hookup, a book about college sexual culture; a textbook about gender; and a forthcoming introductory text: Terrible Magnificent Sociology. You can follow her on Twitter and Instagram.

Yesterday, while recovering from the flu, I was glancing through Jon Stewart’s new book Earth: The Book. In the chapter on commerce they included a vintage Scot Tissue ad that I initially thought was a joke. Turns out it was real, first appearing in the 1930s and urging employers to stock bathrooms with Scot Tissue products to prevent turning their employees into radical communists:

(Image via.)

Text:

Employees lose respect for a company that fails to provide decent facilities for their comfort.

Try wiping your hands six days a week on harsh, cheap paper towels or awkward, unsanitary roller towels — and maybe you, too, would grumble. Towel service is just one of those small, but important courtesies — such as proper air and lighting — that help build up the goodwill of your employees. That’s why you’ll find clothlike Scot-Tissue Towels in the washrooms of large, well-run organizations such as R.C.A. Victor Co., Inc., National Lead Co. and Campbell Soup Co. ScotTissue Towels are made of “thirsty fiber”…an amazing cellulose product that drinks up moisture 12 times as fast as ordinary paper towels. They feel soft and pliant as a linen towel. Yet they’re so strong and tough in texture they won’t crumble or go to pieces…even when they’re wet. And they cost less, too — because one is enough to dry the hands — instead of three or four. Write for free trial carton. Scott Paper Company, Chester, Pennsylvania.

What I find fascinating is the idea that even minor discomforts might lead workers to become radicalized, and that one company would market to others based on the idea that they should respect their employees and keep them happy (at least in the way that serves Scot Tissue’s interests). Preventing the spread of communism isn’t, then, just about rooting out ideologues and rabble-rousers. The message is that becoming a Bolshevik may be a response to poor working conditions or treatment by management, and thus employers have a role to play in discouraging it by actually paying attention to potential causes of dissatisfaction and addressing them (in the bathroom, anyway), rather than simply a moral failing or outcome of ideological brain-washing.

UPDATE: Reader Ben has some interesting comments:

I’ve always wondered if it was meant to be serious. I understand that we live in an ironic age, but it’s not like ironic, self-mocking and humorous ads didn’t exist before the 1990s. As time passes and inside jokes lose their meaning, it gets harder and harder to correctly interpret texts with their original meaning and context intact.

Thoughts?

In an era when Halloween has become rather pornified, I was intrigued by this vintage ad which, while certainly encouraging women to play to the male gaze, suggested bewitching men instead of exposing as much flesh as possible:

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Found at Vintage Ads.

Lisa Wade, PhD is an Associate Professor at Tulane University. She is the author of American Hookup, a book about college sexual culture; a textbook about gender; and a forthcoming introductory text: Terrible Magnificent Sociology. You can follow her on Twitter and Instagram.

As we’ve talked about before, one marketing strategy to get people to buy more stuff is to manipulate sizes. In the case of clothing, companies often use “vanity sizing,” labeling clothes as a smaller size than they really are. Food serving sizes have followed a form of vanity sizing of their own, with portions getting larger over time. Ben Ostrowsky sent in a great example of changing norms of consumption, highlighting the enormous increase in what is considered a standard serving of soda.

In this 1950s ad for soda, the text proudly proclaims that a 12-oz. can is “king-size,” and includes 2 full servings:

Compare it to this sign at Long John Silver’s, where the smallest size is 20 oz., and a 32-oz. medium soda, presented as the default size, is nearly 3 times as large as the 1950s king-size double serving (though, as a reader pointed out and I didn’t think to mention, we do have to make some allowance for ice in the cup):

The gas station nearest me used to have fountain drink cups that started at 20 oz. I noticed recently they’ve completely dropped that size; the smallest cup you can now buy is 32 oz. The largest is a whopping 64 oz. I am actually curious how a person gets it home in their car, as I don’t see how it would fit in a standard cup holder. Perhaps you buckle it into an empty seat?

Of course, the larger the default size, the more product a company sells. For other examples of the push to increase portions or serving sizes, see Lisa’s post on manufacturers’ instructions for use.

Jeremiah sent in a fascinating post by Nicola at edible geography about how Prohibition, which outlawed liquor in the U.S. from 1920-1933, changed our culture in a number of ways that aren’t immediately apparent. Nicola draws heavily on historian David Okrent’s book Last Call.

An image from Detroit the day before Prohibition went into effect in 1920:

Although Prohibition made liquor illegal, there were a number of loopholes, including certain alcoholic “fruit juices” (which in effect meant wine and hard ciders were often allowed), medicinal uses of alcohol, and industrial alcohols. Nicola provides an image of a prescription booklet for medicinal alcohol:

These loopholes led to a dramatic rise in the popularity of wine in the U.S.: “American wine consumption increased from 70 million gallons in 1917 to 150 million gallons in 1925,” according to Nicola. That change affected the agriculture of California, in particular, where many acres of other crops were replaced with wine grapes. In another unexpected consequence, Okrent argues that the medicinal use loophole was a central factor in the success of drugstores such as Walgreen’s, since sales of alcohol for medical purposes were very profitable.

Prohibition also affected international maritime laws. At that time nations controlled the areas up to three miles off their shores. Along much of the U.S. coast, “Rum Rows” emerged, strings of generally foreign-owned ships anchored just outside the 3-mile jurisdiction limit, all full of liquor. They would openly advertise prices. This is an image of the Kirk and Sweeney loaded with illegal alcohol in 1924 (via):

The U.S. Coast Guard has a collection of images of its efforts to stop the illegal importation of liquor. This image shows one of the small rum runner boats that would sail from the shore to Rum Row to load up on alcohol, as it approaches a British-owned boat called the Katherine in 1923:

Nicola describes the scene:

…a floating ship-city, thousands of miles in length, bobbing up and down in place along the coast of America, and serviced by a fleet of much smaller, nimble rum runners that slipped to and from the mainland under cover of night.

The U.S. government began to push for an extension of the area of the ocean over which governments have jurisdiction, from 3 miles to 12, which would make it much more difficult, time-consuming, and dangerous to run liquor in from the larger ships. The U.S. eventually succeeded in pushing its national borders outward, expanding national sovereignty over oceans, another unexpected consequence of our anti-alcohol policies. Rum Row dutifully relocated farther offshore.

Apparently Prohibition also fueled the popularity of mixed drinks (the mixers helped mask the smell and often unpleasant taste of bootleg liquor) and dinner parties (since you couldn’t buy liquor openly at restaurants but were relatively safe serving it in your home).  According to a set of Life photos about Prohibition, sales of Coca Cola tripled, since soda served as both a substitute and mixer for alcohol:

From the Life photoessay:

“People don’t realize,” Okrent told LIFE.com, “how much drinking there was in this country before Prohibition. We were awash in booze. In 1830, for example, the per capita consumption of alcohol was three times what it is today — 90 bottles of booze per year per person over the age of 15. By 1933, drinking was around 70 percent of pre-Prohibition levels, and with some fluctuations has stayed well below pre-Prohibition levels ever since.

Okrent says that contrary to what we often see in movies, where speakeasies are built to be easily dismantled or disguised as legal businesses in case the cops raided, by the late 1920s, many speakeasies were set up as permanent structures that were clearly serving liquor, and customers felt fairly secure going to them:

As soon as liquor became legal again, Americans enthusiastically returned to openly buying and selling it, though, as Okrent said, not at pre-Prohibition levels (photo from a different Life photoessay):

The Budweiser company decided to deliver beer to several high-profile locations by horse-drawn cart as a marketing stunt, giving us the iconic Budweiser Clydesdales. Here they are on their way to the Empire State Building:

And if you buy Okert’s argument, Prohibition even gave us NASCAR; he says it emerged in the South after Prohibition ended, when all the former runners of liquor needed new uses for their driving skills and fast cars now that they could no longer make a profit smuggling booze.

So there you have it: some of the unintended consequences of Prohibition, and example of the way public policy can have implications for areas of social life that seem far removed from the topic at hand.

In today’s edition of context is everything, this 1962 ad for the ironically-named Humble Oil and Refining Company brags that it produces enough energy to “melt 7 million tons of glacier!”

Text:

EACH DAY HUMBLE SUPPLIES ENOUGH ENERGY TO MELT 7 MILLION TONS OF GLACIER!

This giant glacier has remained unmelted for centuries. Yet, the petroleum energy Humble supplies- if converted into heat- could melt it at the rate of 80 tons each second! To meet the nation’s growing needs for energy, Humble has applied science to nature’s resources to become America’s Leading Energy Company. Working wonders with oil through research, Humble provides energy in many forms- to help heat our homes, power our transportation, and to furnish industry with a great variety of versatile chemicals. Stop at a Humble station for new Enco Extra gasoline, and see why the “Happy Motoring” sign is the World’s First Choice!

Ad and transcript borrowed from Ms. Marx.

Lisa Wade, PhD is an Associate Professor at Tulane University. She is the author of American Hookup, a book about college sexual culture; a textbook about gender; and a forthcoming introductory text: Terrible Magnificent Sociology. You can follow her on Twitter and Instagram.

Monica Y. sent a collection of vintage ads and cartoons illustrating how soap and cleanliness has been used as a metaphor for colonization.  The first two ads show how soap manufacturers and colonialists alike colluded in suggesting that the colonized were unclean/uncivilized and needed to be cleansed/enlightened.

This first ad for Pears’ Soap reads:

The first step towards lightening The White Man’s Burden is through teaching the virtues of cleanliness.  Pears’ Soap is a potent factor in brightening the dark corners of the earth as civilization advances while amongst the cultured of all nations it holds the highest place — it is the ideal toilet soap.

The phrase “White Man’s Burden” refers to the colonial-era idea that white men were burdened with bringing civilization to the uncivilized.  See our post on a modern-day Pamper’s commercial invoking a white woman’s burden for another example.

This ad for Ivory soap depicts Uncle Sam (I think) passing out soap to American Indians (in blankets, no less) (text transcribed below):

Text:

A NEW DEPARTURE
SAID Uncle Sam: “I will be wise,
And thus the Indian civilize:
Instead of guns, that kill a mile,
Tobacco, lead, and liquor vile,
Instead of serving out a meal,
Or sending Agents out to steal,
I’ll give, domestic arts to teach,
A cake of IVORY SOAP to each.
Before it flies the guilty stain,

The grease and dirt no more remain;
‘Twill change their nature day by day,
And wash their darkest blots away.
They’re turn their bows to fishing-rods,
And bury hatchets under sods,
In wisdom and in worth increase,
And ever smoke the pipe of peace;
For ignorance can never cope
With such a foe as IVORY SOAP.”

This political cartoon, circa 1886, uses the metaphor of washing to describe the cleansing of the Chinese from the U.S.  At the bottom it reads, “The Chinese must go.”

See also our set of vintage ads selling soap with depictions of African Americans as dirty.

Lisa Wade, PhD is an Associate Professor at Tulane University. She is the author of American Hookup, a book about college sexual culture; a textbook about gender; and a forthcoming introductory text: Terrible Magnificent Sociology. You can follow her on Twitter and Instagram.