gender: marriage/family


This Tide commercial with Kelly Ripa, sent in by Joyce L., is an excellent example of one of the common themes in the marketing of cleaning products. Of course, cleaning products are almost entirely marketed towards women but, more, women are often portrayed as being absolutely OVERJOYED at the prospect of cleaning.

Indeed, Ripa is thrilled at the fact that a man spilled red wine on her white table cloth.  She is so pumped that he has given her an opportunity to use her washing machine, that she cannot wait. She literally sweeps the table cloth out from under the party so that she can wash it immediately.  And she is so excited that she invites the entire dinner party to partake, managing to communicate, in the process, her absolute adoration for Tide.  I don’t know about you, but this is what it’s like at my house.

Lisa Wade, PhD is an Associate Professor at Tulane University. She is the author of American Hookup, a book about college sexual culture; a textbook about gender; and a forthcoming introductory text: Terrible Magnificent Sociology. You can follow her on Twitter and Instagram.


Andi M. sent in a video created by J.C. Penney called “The Doghouse.” The ad tells the story of men sent to the doghouse by their wives for various bad behaviors, but mostly for giving bad Christmas gifts. A bad gift is a non-romantic gift, or a gift that is related to housework, or that implies a woman needs to lose weight or change her appearance:

As Andi points out, the ad portrays men as idiots or even actively mean-spirited. But I’m also interested in the way we define what are appropriate gifts for women. We often see “practical” gifts as perfectly acceptable to give to men. But increasingly, gifts for women are supposed to be essentially romantic, a symbol of love, not usefulness, a cultural trend the jewelry industry, in particular, has encouraged and benefited from.

In this ad, we have several “bad” gifts — more computer memory, a vacuum cleaner, facial hair remover, and a work-out accessory. All are presented as equally idiotic choices for men to make. So getting a woman something that might significantly improve her computer is just the same as giving her something to work out with, while actively mocking her body and eating habits. Any non-romantic gift is risky, even if accompanied by an attempt to be sweet (see the poor computer memory guy).

I’ve discussed before research on low-income women who complain when they feel that men waste money on romantic but non-essential gifts rather than stuff they actually need. On the other hand, I asked one of my classes about what they would consider an acceptable gifts, and I was (probably stupidly) surprised that many of the women in the class were adamant that useful or helpful items were nice to get, but only in addition to a romantic gift, never as the “main” gift itself. A couple said they’d feel bad if their female friends were showing off jewelry they got for Valentine’s Day or Christmas and they didn’t have anything to show, because their friends would assume their boyfriends/husbands weren’t romantic or didn’t love them very much. So it was less about whether they wanted jewelry than that they knew other women did, and thus feared their friends would judge their relationships if they didn’t get the right gift to “prove” they had good partners.

I think ads like this both reflect and reinforce this social pressure to buy the “right” kind of gifts for women. J.C. Penney tapped into an existing cultural norm about what kinds of gifts women want, and then reinforces it by presenting jewelry as the only means available to men to get out of the doghouse, and shows all women as being in complete agreement about what an acceptable gift is.

UPDATE: Reader Josh Leo pointed out that the ad also portrays the doghouse as a place men are tortured by having to do feminine things:

…all they are fed in “the doghouse” is Quiche and Chai Latte’s. This is clearly a statement that these foods are feminine an almost a form of torture for “Real Men.”

As a member of a cattle-raising family, I hear a pretty steady stream of complaints about people eating less beef, which is variously attributed to a conspiracy against the American rancher (possibly by terrorists), the result of stupid city people who get all terrified over every little health concern (Mad Cow Disease is a myth! Unless it’s a terrorist plot to ruin ranching), environmentalists, animal rights activists, and me (I’ve been a vegetarian since 1996 and thus single-handedly nearly destroyed the beef industry).

The National Cattlemen’s Beef Association is similarly concerned about reduced beef consumption. And given that we frequently hear about the connections between red meat consumption and health concerns such as heart disease, and are advised to substitute white meat for red meat (to the point that the pork industry began branding pork as “the other white meat”), you’d probably expect to see a dramatic decline in consumption of beef.

And we do see a decline, but not as much as you might expect, as this graph from the Freakonomics blog, sent in by Dmitriy T.M. and Bryce M. (a student at Rensselaer Polytechnic Institute), illustrates:

Clearly beef consumption has declined since its peak in the late 1970s, when people in the U.S. ate nearly 90 pounds of beef each per year, to closer to 60 lbs. each today. On the other hand, all those health warnings, disease scares, and environmentalist-vegetarian terrorist plots haven’t yet knocked beef out of its position as the most-eaten meat in the U.S. Clearly, chicken seems poised to take over that position, but beef doesn’t exactly appear to be falling off the charts.

So how do we compare to other countries in terms of overall meat consumption? In a 2003 article in the Journal of Nutrition, Andrew Speedy provided data on global meat consumption (defined as “beef and buffalo, sheep and goat, pig meat and poultry”) — note it’s in kilograms, not pounds, and the legend should be read across, not down (so the first bar is for the U.S., the second is for France, and so on):

So insofar as there has been a decrease in beef consumption in the U.S., and more dramatic increase in chicken consumption: what’s going on? The Freakonomics article presents an explanation:

A study by the agricultural economists James Mintert, Glynn Tonsor, and Ted Schroeder found that for every 1 percent increase in female employment, beef consumption sank by .6 percent while chicken consumption rose by .6 percent. Why? Probably because beef takes longer than chicken to prepare, and because poultry producers did a good job marketing cheap and ready-to-cook chicken products. Furthermore, all those working women meant more household income, which meant more families eating in restaurants — where meals are less likely to contain beef than meals at home.

Health concerns do play a part; the authors found that negative media coverage of beef (either recalls due to contamination or general links to heart disease, etc.) reduced consumption, while positive coverage that linked eating meat to getting iron, zinc, and other minerals increased it. But they found that health effects were small compared to the effects of changing family dynamics — that is, women working outside the home and families eating fewer meals at home.

It’s a nice example of how the factors driving social changes are often much more complex than we’d expect. Common sense explanations of changes in beef consumption would, I think, a) overestimate how much less beef Americans eat than in the past and b) assume the major driving factors to be health-related concerns, whether about chronic disease or recalls. Yet it turns out a major aspect of the story is a structural change that doesn’t seem clearly connected at all.

I guess if I were a health advocate hoping people in the U.S. were starting to listen to messages about healthy eating, that might depress me. But I guess I can tell my grandma that the terrorists’ evil plans to infect U.S. cattle herds with Mad Cow or some other disease might not be as catastrophic as they might imagine.

UPDATE: As a couple of readers point out, the increase in chicken consumption can’t be explained just as a result of people eating chicken when they otherwise would have eaten beef; the drop in beef consumption is way overshadowed by the increase in how much chicken people eat. The total amount of all meat eaten each year has increased dramatically.

I don’t know what is driving all of that change, but I suspect a lot of it is marketing campaigns — not just directly to consumers, but efforts by industry groups and the USDA to get more meat into a wide variety of items at grocery stores and on restaurant menus, as they have done with cheese.

Philip Cohen, at Family Inequality, posted an interesting graph displaying 30-44-year-old women’s share of their household’s income by level of education:

The graph shows that, on average, women with higher levels of education have incomes closer to that of their husbands than women with lower levels of education.  Cohen writes:

It captures nicely both how women’s earning power within married couples has increased, and how that shift has been much greater for women with higher education.

In other words, the figure suggests that efforts to close the wage gap between men and women have been much more successful at the top of the economic ladder than the bottom.

Lisa Wade, PhD is an Associate Professor at Tulane University. She is the author of American Hookup, a book about college sexual culture; a textbook about gender; and a forthcoming introductory text: Terrible Magnificent Sociology. You can follow her on Twitter and Instagram.

Amanda S. sent in a great example of the assumption that only women care for children, this one from a government agency. The photograph is of a section of the California Department of Motor Vehicles Driver’s Manual. It specifies that one might want to give a little bit of extra street-crossing time to older people, disabled people, and “women with young children” (apparently dads are never in public with their children… or else they hurry those slowpokes right along):

What I like about this example, in particular, is that it shows that gendered assumptions about parenting (mostly the assumption that women do it) isn’t just something that advertisers and other cultural producers do, it is also reflected in official government business. And, while this mistake doesn’t have any concrete consequences, if it is easy for this sort of thing to go unnoticed in this context, you could imagine it going unnoticed in materials that do, in fact, affect public policy.

Lisa Wade, PhD is an Associate Professor at Tulane University. She is the author of American Hookup, a book about college sexual culture; a textbook about gender; and a forthcoming introductory text: Terrible Magnificent Sociology. You can follow her on Twitter and Instagram.


Prolific sender-inner Dmitriy T.M. found a fascinating PSA from the New York State Department of Health aimed at encouraging women to breastfeed (via the NYT). What’s their angle? Why, breastfeeding as a diet plan, of course! See for yourself:

They certainly  manage to get the tone of a diet commercial down perfectly. And don’t ever forget, ladies: one of your main responsibilities as a new mom is to lose the weight as quickly as possible.

As Lauren Feeney points out at The Daily Need, getting women to increase rates of breastfeeding will likely require more than efforts to change individual behaviors — it requires changes in the workplace and family leave policies that make it possible for women to realistically combine breastfeeding with the demands of their jobs.

Dmitriy T.M. pointed out a post at Jezebel about an odd aspect of the Forbes “Power Women” list. Forbes has a general list of the “world’s most powerful people” (with 67 entrants, 3 of whom are women), as well as one specifically of the world’s 100 most powerful women. Here’s a sample bio from the general list, which is representative of what they all look like (I didn’t include the paragraph below each photo that explains why they’re powerful):

Now let’s check out a profile from the powerful women list:

Notice the difference? Almost all of the women’s profiles, but none of the profiles on the “general” power list, include their marital status (84 do, 16 don’t), and many list how many children they have. It’s fairly common to have a woman listed as married but without any comment about children; I could only find one (Ana Patricia Botin, #38) where she is listed as having children but her marital status isn’t provided, and none who were listed as single (as opposed to married, divorced, or widowed) but having children. (Also, Jenny Goudreau wrote an article about diversity on the list that’s rather interesting.)

To be fair, on some occasions Forbes has included marital/parental information on lists that are dominated by men. Why they didn’t decide to be consistent here, I don’t know. The inconsistency in this case leaves the unfortunate impression that Forbes is endorsing the tendency to see powerful men are individually interesting, while still judging powerful women by their family roles.

Flavia Dzodan, of Red Light Politics, sent in a link to the Global Media Monitoring Project’s new report, Who Makes the News? The document looks at the gender imbalance in news production, based on an analysis of 1,281 newspapers, TV, and radio stations in 108 countries on November 10, 2009.The results indicate that women are still under-represented as news subjects, and that stories about women often reinforce stereotypes (focusing on women in family roles, using women for “ordinary person” quotes rather than experts, emphasizing women in stories about criminal victimization, birth control, and so on but not economic policy or politics, etc.).

A note on the methodology:

The research covered 16,734 news items, 20769 news personnel (announcers, presenters and reporters), and 35,543 total news subjects, that is people interviewed in the news and those who the news is about.

Internet sources were analyzed separately.

Overall, the analysis shows that both local and international news show a world in which men are highly over-represented as subjects, though women are more likely to be represented as victims, to have their family status mentioned, or to be in newspaper photos:

Interestingly, those reporting the news are more gender balanced, indicating that having more women producing the news doesn’t lead to an automatic reduction in under-representation of women in the news:

The representation of women as news subjects differs widely by category of news, from 12% of subjects in stories about agriculture to 58% in stories about family relations or single parenting (and 69% in a category they called the “girl-child,” stories about cultural practices impinging on or harming specifically female children, as opposed to children in general):

I’ll put the rest after the jump since there are quite a few images.

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