It’s always fun for me to have my own gastronomical assumptions revealed. Earlier we posted a cross-cultural example (soup for breakfast in South Korea) and historical examples (mmm aspic, 7-Up with milk, and prunes are for kids!).  On Shakesville, Deeky posted this photograph of ice cucumber-flavored Pepsi being sold in Japan:

pepsicucumber

UPDATE (June ’10)! In another flavor-shake-up, BoingBoing posted these Pringles from Singapore in Seaweed, Soft-Shell Crab, and Grilled Shrimp:

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Lisa Wade is a professor of sociology at Occidental College. You can follow her on Twitter and Facebook.

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